If you’re a coffee addict like me, you probably get a little nervous when you walk up to the counter and see an ice-filled drink labeled “macchiato” or “latte.”
When asking for clarification on these beverages, you likely are met with a blank stare or an answer that doesn’t really answer your question.
In this article, I will discuss the differences between the two drinks and help you decide which one to order based on your specific preference.
Iced latte vs. iced macchiato
These coffees seem so a-like when ordering that you might not notice any difference straight away. But today, I’m going to tell you the difference between these two great iced coffees. The differences are as following:
- An iced latte is made with an espresso shot, low-fat milk (like 2%), and is topped with ice cubes. The coffee drink looks mixed and has an even brownish coffee color to it.
- On the other hand, an iced macchiato is made by adding whole milk to a glass, topping this with ice, and pouring two shots of espresso on top. This will create that cool marble effect between then milk and coffee.
To sum this up, there’s a difference in the kind of milk used, the iced macchiato gets an extra shot of espresso, and the iced coffees are layered differently, creating a very different drinking experience.
As you might’ve noticed, there isn’t really that big a difference between these coffees, and I can see why most people get confused when asked what the differences are.
But now you have all the information you need to make an informed decision which you prefer. I’ll do you one better. Down below, I’ve listed recipes for both coffees so you can make them and choose which coffee suits you best.
Is macchiato stronger than a latte?
A macchiato coffee is stronger in flavor because it has an extra shot of espresso added. It also uses whole milk instead of a low-fat kind that is mostly used when making a latte, creating a more textured and fuller coffee flavor.
Espresso shots are an essential part of most iced coffees, but they make a big difference in taste between these two coffees in particular.
I want you to experience these coffees as well. So I’ve listed the recipes for these coffees below.
If you want to experience it to the fullest, make sure to use the different kinds of milk used for each recipe.
The difference in milk really helps with the overall flavor and has a very distinct flavor difference that makes noticing the difference between these coffees a bit easier.
How to make an iced latte
To make an iced latte, you’re going to need a few ingredients that you most likely already have at home, which is great.
- 3/4 cup (0.18 l) of 2% fat milk
- Espresso shot
- Ice cubes
As you can see from the ingredients listed above, there really isn’t that much that you need to make an awesome iced coffee at home. Let me guide you through this coffee recipe step-by-step:
- Grab a nice glass of choice and pour in the espresso shot.
- Add your cold milk to the espresso.
- Now, add enough ice cubes to cool your iced coffee completely.
That’s it! You’ve now made an iced latte at home.
Because you mix the espresso shot and the cold milk before adding ice, it looks premixed, which is a clear difference between these coffees. Let me show you how to make an iced macchiato:
How to make an iced macchiato
The iced macchiato uses whole milk and an extra shot of espresso to make it a bit more flavorful and very different in taste than the iced latte.
It also uses less milk than the latte, resulting in a smaller, more powerful drink. You’ll need the following ingredients to make it yourself:
- 1/4 cup (60 ml) of whole milk
- Two espresso shot
- Ice cubes
Now that you know what ingredients are used for the iced macchiato, you can make this amazing iced coffee yourself by following the steps below:
- Start by pouring the whole milk into a glass of choice.
- Add enough ice cubes to the milk-filled glass to make it nice and cool.
- Now, pour the espresso shots on top.
The espresso coffee will slowly swirl through the whole milk and create an amazing-looking iced coffee drink.
As you can clearly see from the color difference, the iced macchiato looks a lot more appealing. This is what the layering of coffee can do, I’d choose an iced macchiato over an iced latte any day, just by the looks alone.
If you want to know how to make great espresso at home and what kind of coffee beans are best used to create it with, I suggest reading along!
Best coffee beans to use for espresso
If you want to produce a proper iced coffee, you shouldn’t make espresso using a relatively cheap variant of coffee beans.
Because coffee plays such a big role in the flavoring of iced coffee, you want to use a good quality coffee bean.
These espresso makers are a ton of fun to work with and produce really good coffee that you can use in any espresso-based coffee recipe you like or drink as is.
I recommend using a darker roasted coffee bean for the making of espresso. Medium or dark roasted coffee beans are my favorites.
Medium roasted coffee beans have enough flavor to cut through the add-ins most coffee recipes have, where dark roasted coffee beans are the clear winner in robust coffee flavor.
Most of the time, I have medium roasted coffee beans at home. These coffee beans are very versatile, and I can use them to make coffee with the Chemex, Hario V60, French press, and even with these espresso makers.
Dark roasted coffee beans are a bit too strong to use in a pour over technique and are best used to make that robust espresso.
I suggest trying out both coffee beans and producing a few different coffees with each coffee bean. This way, you’ll notice a big difference in flavor, and you can use either of these coffee beans to make your coffee recipes.
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Which is better? Iced latte or iced macchiato?
An iced macchiato is better if you are a fan of stronger iced coffees. If you like your iced coffee to still taste strong but a bit more balanced because of just one shot of coffee, your best bet is ordering (or making) an iced latte.
The coffees differ ever so slightly but can make a world of difference if you have a preference when it comes to the strongness of your coffee.
Moreover, it also comes down to your preference. Do you want to get a coffee drink that seems to be premixed and you can drink straight away, or you like to get that layered look from the iced macchiato?
I like to make an iced macchiato instead of an iced latte because I like the added espresso shot. I think it adds just enough flavor to make the coffee drink a bit more enjoyable.
There it is, the difference between two very similar iced coffees. You now know the exact details of these delicious coffee drinks, and you’ve likely made a choice of which you like better.
If you prefer a more subtle coffee drink, certainly stick with the iced latte.
It’s so fun to write these comparison articles, but the recipes are even better to write. If you feel like trying out even more coffee recipes today, you can check them out below. I’ve listed a few that might be of interest to you.
Which of the two coffees do you prefer? Let me know by leaving a comment down below. If you have any other questions regarding coffee, you can also contact me directly by pressing the “Contact Me” button at the top!