Medium roast coffee is what many of us drink every day. It’s what we make when we’re in a hurry and just need to get stuff done.
Quick Answer: What is medium roast coffee?
Medium roast coffee is roasted for a medium amount of time, typically at what is considered the second crack. It has a light and easy-to-drink flavor that satisfies many drinkers’ preferences and still offers some complexity.
Is there a difference between medium and dark roast coffees, or any other roasts for that matter?
Today, you will finally receive an answer to all the questions. Let’s begin!
What is medium roast coffee?
As I’ve mentioned above, medium-roasted coffee is roasted until what is considered the second crack. It’s easy to drink while still offering some complexity.
The darker you go with your coffees, the bolder they become, which makes medium-roasted coffee an excellent choice for people who prefer not as strong tastes but still want to experience that rich flavor and aroma that coffee has to offer.
What is medium roast coffee for?
For coffee!
Alright, on a serious note, medium roast coffee is great for brewing and typically tastes the best when brewed in a French press.
The medium roast coffee beans are rich and light, making them perfect for that kind of preparation.
It can also be brewed with just about any kind of filter, but medium-roasted coffee tastes its best if allowed to steep for four minutes or more instead of drip, which can take less than four minutes to make.
My favorite coffee brewers with a filter are the Chemex and Hario V60. Both coffee brewers make excellent coffee using medium roast coffee beans.
What does medium roast coffee taste like?
When medium-roasted coffee beans are brewed, they have a light and easy-to-drink taste that is not too overpowering.
They still offer some complexity which makes them comparable to dark roast coffees in terms of flavor but without being as strong.
Medium roast coffee has more complex flavors than the darker roasts while offering a smooth finish instead of the burning or bitter tastes that come with the darker roasts.
I also like that it has a bit of a lighter roast flavor, making a medium roast extra special. I believe it’s the perfect coffee bean for everyday use.
How does medium roast coffee differ from other roasts?
Medium-roasted coffee beans are not as dark and bold as the darker ones, but they do offer more complexity than a lighter roast.
It is somewhere in between, which makes it perfect for those who want to experience that rich flavor of dark roasted coffees while still remaining light enough, so it’s easy on the palate.
Light roasts tend to have a specific flavor profile, which you need to love to enjoy thoroughly.
On the other hand, the darker roasts tend to have a fuller flavor that isn’t always enjoyable for everyday use.
This is why a medium roast is the perfect coffee bean that you can use with different coffee brewers and make into delicious recipes.
How do I make medium roast coffee at home? (5 recipes to try)
Next, let’s talk about what are the best coffees to make with medium roast coffee beans; I have some great recipes for you!
Once again, medium-roasted coffee tastes its best when it is brewed in a French press, and that preparation method provides for some of the finest-tasting medium roasts out there.
When you use good quality medium-roasted coffee beans, you’ll be able to brew the perfect cup of coffee every single time.
So, if you’re interested now in brewing delicious coffee with your medium-roasted coffee beans, then check out these iced coffee recipes below:
If you prefer drinking a hot cup of coffee, then I’ve also got some amazing recipes for that below:
With any of the above-listed recipes, you can use your favorite medium-roasted coffee beans and your preferred brewing method.
If you’re unsure which coffee beans are right for you, read along for more information.
5 delicious medium roast coffee bean examples
If you’re like me, you’re probably craving some medium-roasted coffee now after reading this article, correct?
If so, then don’t worry!
Below, you will find five delicious medium-roasted coffee beans that you can try at home:
- The medium-roasted Colombian whole bean coffees offer a nice effervescence and complexity with subtle chocolate hints that are perfect if you want to enjoy more of a complex flavor from your medium roasts.
- The Brazilian medium roast offers rich cocoa flavors while still smooth enough without overpowering bitterness or burning taste, making it ideal for people who prefer their darker brews on the milder side.
- The medium-roasted Nicaraguan whole bean coffees offer a nice fruity flavor with some grapefruit and lemon hints that make medium roast coffee taste refreshing.
- If you’re looking for medium roast coffee beans that are on the sweeter side, then the medium-roasted Costa Rican whole bean is perfect!
- The medium roasted Guatemalan whole bean is smooth enough to be enjoyed without any bitterness or burning aftertaste while still maintaining its complex flavors.
As you can see, there are several other kinds of medium roast coffees out there, such as Colombian, Brazilian, and so on!
Now, it’s your goal to find coffee beans that fit with you and your taste buds!
Conclusion
And that is it!
I hope you enjoyed reading this article about what medium-roasted coffee is, how to make the best kinds of medium roasts, and my favorite five types of medium-roasted coffee beans.
If so, then please share your thoughts in a comment below because I would love to hear your opinion on this topic!
Thank you for being here today, and if you have any questions or suggestions, feel free to leave them as well; I’ll be more than happy to answer them!
If you want to learn more about coffee brewing in general, then you can have a look at the below-listed articles.
