Have you ever wanted to make a cappuccino but didn’t have any milk? Or maybe you don’t like dairy milk?
Well, I’ve got the perfect solution for you: almond milk cappuccino! This recipe is super easy to follow and only takes about five minutes to make.
Made with just a few simple ingredients, this drink is perfect for those mornings when you need a caffeine fix.
Plus, it’s dairy-free and vegan-friendly, making it the perfect option for everyone. Let’s get into it!
What is an almond milk cappuccino?
An almond milk cappuccino is a coffee beverage made with espresso, steamed, and frothed milk. It’s made with almond milk instead of cow’s milk and can be sweetened to taste.
It has a slightly different taste and texture than a traditional cappuccino because of the almond milk.
You’ll love this version if you regularly enjoy a cappuccino and would like to try something different.
What does an almond milk cappuccino taste like?
It tastes creamy, slightly sweet, and with a subtle nutty flavor. Almond milk has a thinner consistency than cow’s milk, so it doesn’t produce as thick of foam for a cappuccino.
Almond milk cappuccinos are made by adding espresso to frothed almond milk.
They can be made with either sweetened or unsweetened almond milk, and they can be flavored with syrups, meaning you can change the flavor profile to fit your taste.
Below, I’ll go over the ingredients needed, the best toppings to use, different ways to sweeten your cappuccino, and so much more!
What ingredients are needed for this recipe?
To make an almond milk cappuccino at home, collect the following ingredients:
- Espresso coffee
- Almond milk
As you can see, you’ll only need two ingredients to make this delicious cappuccino.
It’s best to use high-quality almond milk for the perfect flavor. You can choose to use sweetened or unsweetened almond milk.
Both are great options, but it all depends on the flavor profile you’re looking for. You’ll achieve a more robust cappuccino if you’re using unsweetened almond milk.
If you usually like to sweeten your coffee, I suggest getting sweetened almond milk.
Your almond milk cappuccino will taste slightly sweet without overdoing it. And you can add various toppings and sweeteners to make it the perfect coffee:
What are the best toppings for this cappuccino?
Feel free to get creative and mix and match to create your own unique flavor combinations.
How do you sweeten this almond milk cappuccino?
You can sweeten an almond milk cappuccino by adding a teaspoon of sugar or honey to it before you drink it.
You can also try omitting the sugar in the recipe and sweetening your almond milk cappuccino with a flavored syrup like vanilla, hazelnut, or caramel.
One of my favorite recipes that uses vanilla syrup as a sweetener is the French vanilla cappuccino.
Check out the recipe in this article, and use almond milk instead of cow’s milk for that perfect coffee!
But just like the toppings, feel free to experiment and try different flavors to find that perfect combination for you!
What are the best coffee beans for this almond milk cappuccino?
Many great coffee beans would work well in this almond milk cappuccino, but my favorite is the Lavazza Espresso Barista Coffee Beans.
The coffee contains wood, spice, honey, and cocoa notes, and it pairs perfectly with the creamy almond milk and sweet vanilla flavor.
It’s a coffee blend for that ultimate flavor and caffeine content. Feel free to try various coffee beans for this recipe.
Most of the time, medium and dark roasts are used to create espresso coffee, and it’ll pack a ton of flavor.
Tip: You can check out this list of the best coffee beans for cappuccinos if you’re still on the hunt for some amazing beans!
Now that you’re familiar with this quick recipe, it’s time to put it to the test by following the easy steps listed in the recipe card below:
- 2 oz (60 ml) of almond milk
- One espresso shot
- Start by brewing your espresso coffee. You can use your favorite coffee brewer for this.
- Meanwhile, steam the almond milk and ensure there's as much foam on top as possible.
- After brewing the espresso, add it to a glass of choice.
- Then, slowly pour the almond milk on top.
- Top with additional almond milk foam and a cocoa or cinnamon powder sprinkle.
- If you prefer adding a sweetener to your cappuccino, now is the time.
- Serve as soon as possible and enjoy!
If you like to drink a large cappuccino, double the amount of almond milk and use a doppio espresso instead of a single shot.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Amount Per Serving: Calories: 10Total Fat: 0.9gSaturated Fat: 0.06gUnsaturated Fat: 0.21gSodium: 1mgCarbohydrates: 0.35gFiber: 0.2gSugar: 0.09gProtein: 0.38g
How many calories are in an almond milk cappuccino?
There are about ten calories in an almond milk cappuccino. Almond milk is a great choice if you’re looking for a low-calorie alternative to cow’s milk.
Unlike black coffee, which can be quite bitter, almond milk cappuccinos are sweet and creamy.
Some almond milk cappuccinos may have more or fewer calories, depending on the add-ins used.
For example, if you like to add syrup to the mix, you’ll increase the calories. The same goes for all other add-ins and toppings.
Almond milk cappuccino FAQs
Are you still wondering if this recipe is something you’d enjoy? Or do you just have a quick question? Check out the frequently asked questions below:
Is almond milk good for a cappuccino?
Yes, it is. Almond milk goes well with coffee because of its nutty flavor. It’s also low in calories, making it a great choice for people who are looking for a healthy drink option.
Can you make a decaf almond milk cappuccino?
You can make a decaf almond milk cappuccino by substituting the espresso with decaffeinated espresso. Be sure to use high-quality coffee beans for the perfect cappuccino.
Why does almond milk not froth well?
Almond milk does not froth well because it is low in fat. The proteins in milk are responsible for the formation of bubbles, and since almond milk has a lower percentage of proteins, it doesn’t froth as well.
Now that you know how to make your own almond milk cappuccino at home, you can enjoy this delicious drink any time you want.
With just a few simple ingredients and a little bit of effort, you can have a tasty treat that rivals anything you could get at a coffee shop.
So next time you’re in the mood for something sweet and creamy, give this recipe a try. You won’t be disappointed!
And if you feel like trying even more espresso-based recipes, have a look below for some of my favorites!