How to Make Espresso Cold Brew

RECIPE By: Jeffrey September 14, 2021

What you'll learn:

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Ingredients used in this recipe:

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1. Choose coffee beans

Choose dark or medium roasted coffee beans that you like the most for this recipe. Learn more

2. Grind coffee beans

Finely grind your coffee beans. The grind size is finer than your regular cold brew coffee for more extraction. Learn more

3. Add ground coffee

Add the freshly ground coffee to your French press or large mug. Learn more

4. Finish the cold brew

Add cold tap water to the coffee grounds and give it a quick stir. Let the espresso cold brew steep for 12 hours. Learn more

5. Filter the coffee

Press down on your French press to filter the coffee, or use a coffee filter and let the espresso cold brew run through it. Learn more

6. Pour cold brew coffee

Slowly pour the espresso cold brew into a pre-rinsed coffee filter, like a Chemex or Hario V60 filter. Learn more

7. Add more coffee

Keep adding the cold brew to the coffee filter until all the coffee is poured in. Learn more

8. Let the coffee filter

Let the espresso cold brew filter. I found that this took 14 minutes, but it's totally worth the wait. Learn more

9. Serve the coffee

Serve the espresso cold brew in an ice-filled glass and optionally add a sweetener or a touch of dairy. Enjoy! Learn more

Want to learn more?

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