Homemade Starbucks Salted Caramel Cold Foam


By: Jeffrey August 11, 2022

You'll learn how to make a homemade salted caramel cold foam. You can make it in just five minutes, and you can use homemade or a store-bought caramel sauce!


What you'll learn:


Ingredients used in this recipe:

1. 2% fat milk 2. Caramel sauce 3. Sea salt



1. Add ingredients

Add all of the ingredients to a bowl of choice. Make sure the bowl is large enough to stir the mixture.

2. Mix the ingredients

Mix the ingredients with a whisk. I like to mix for about a minute as the caramel sauce sticks to the bottom.

3. Pour into French press

Pour your preferred amount of the salted caramel mixture into the French press beaker.

4. Foam the mixture

Add the plunger to the French press and press up and down for 30 seconds until a thick cold foam appears.

5. Serve the cold foam

You can now use your homemade salted caramel cold foam for all of your favorite iced coffees!

Want to learn more?

Swipe up if you want to learn about a delicious homemade caramel sauce recipe and four more ways you can make the cold foam at home with different equipment!